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Good EatSmall Plates

RAW OYSTERS* 

(Order ala carte w/ lemon & mignonette)

 

High Beach Sweets - Westcott Bay Oyster - San Juan Is, WA   4 

Cliff Point Petites - Perkins Family Oysters - Henderson Inlet, WA  5

North Bays - Hama Hama Oyster Co. - Case Inlet, WA  5

Judd Coves - Judd Cove Oysters - Orcas Island, WA  4

     +Flying Fish Caviar*  10

 

SUSHI

Thai Coconut Curry Veggie Roll   13

Fresh & Pickled Veg, Thai Coconut Curry Cremé, toasted sesame, scallion, hoisin, cashew crumb

 

*Tuna Roll    15

Raw Washington Albacore, Pickled Asparagus, Wasabi, toasted sesame

 

Spicy Shrimp Roll    15

Miso cooked alaskan spot prawns, cucumber, toasted sesame, scallion, spicy sauce

 

*The PNW Roll  (COMING SOON)   18

Sushi Grade King Salmon, Dungeness, Pickled Seabean, cucumber, wasabi, lion’s mane infused nigiri, shitake crumb

 

POTATO WAFFLES

Smoked Salmon Waffle   18

potato waffle topped with Samish Bay vaché, beautiful smoked  sockeye salmon, lemon & lots of fresh herbs

 

Dungeness Crab Waffle   20

potato waffle topped with Samish Bay vaché, dill, lemon & lots of dungeness crab

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*Consuming raw, undercooked, or unpasteurized foods may increase your risk of foodborne illness. Menu items may contain nuts and other allergens. Please let us know if you are allergic to anything. 


FROM THE SEA

Smoked Sockeye Salmon Chowder   12

Creamy chowder full of veggies and pretty pink smoked sockeye

 

Smoked Cod & Dungeness Dip   16

smoked lingcod & dungeness crab meat, fresh herbs, lemon, served chilled w/  potato chips 

 

Purple Savoury Clams   22

beautiful Hama Hama purple clams from the Hood Canal, served in a white wine & garlic broth w/ fresh herbs and bread

 

FROM THE LAND 

Bread & Butter 8

warm sourdough, whipped miso  butter

 

Whipped Feta 12

whipped feta dip w/ spicy honey, marinated olives + naan

 

Espresso Rubbed Steak   22

Stillwater Ranch tenderloin (8 oz)  with pickled beet puree and  horseradish cremé

 

Honied Garlic Bone-In Pork Chop  28

Local Stillwater Ranch thick cut pork chop finished in a garlic honey with island pear on top. 

 

FROM THE GARDEN

San Juan Salad   14

Crows Farm greens, local berries, feta, praline pecans, champagne vinaigrette

 

SWEETS

Apple Plum Cobbler ala Mode  12

hazelnut crumb crust served with lopez island ice cream & orange zest

 

Chocolate Pot de Crème  12

whipped cream, crushed hazelnut, amaretto soaked cherries

 

Mango Sticky Rice  12

Sticky Rice, Coconut Cream, Mango

We are located at

10 FRONT STREET SUITE 101 | Friday Harbor, WA

San Juan Island

(Below Downriggers Restaurant)

Open 4-10pm | Closed Sunday, Monday

Reservations & Walk-ins

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